What Is (R)-5-hydroxy-2-decenoic acid lactone

Content on WhatAnswers is provided "as is" for informational purposes. While we strive for accuracy, we make no guarantees. Content is AI-assisted and should not be used as professional advice.

Last updated: April 10, 2026

Quick Answer: 10-Hydroxy-2-decenoic acid (10-HDA), also called Queen bee acid, is a unique unsaturated fatty acid found exclusively in royal jelly with the molecular formula C10H18O3. This medium-chain carboxylic acid comprises 1.4-2.4% of royal jelly's total composition and has been shown to possess antimicrobial, antioxidant, anti-inflammatory, and immunomodulatory properties that extend lifespan and support cellular health. It is the only known natural source of this compound, making it biologically significant since its discovery in 1957.

Key Facts

Overview

10-Hydroxy-2-decenoic acid (10-HDA), commonly known as Queen bee acid, is a distinctive unsaturated medium-chain fatty acid with the molecular formula C10H18O3. This compound is produced exclusively by honeybees as a secretion from their hypopharyngeal and mandibular glands, making it the primary active component of royal jelly. The structure of 10-HDA consists of a ten-carbon saturated chain with a carboxylic acid group at one terminus and a hydroxyl (-OH) group at the tenth carbon position, connected by a double bond between carbons 2 and 3, making it an α,β-unsaturated fatty acid.

Royal jelly, the nutrient-rich secretion fed to all honeybee larvae and exclusively to adult queen bees throughout their lives, contains 10-HDA at concentrations ranging from 1.4 to 2.4 percent by weight. 10-HDA is the defining characteristic of royal jelly composition, distinguishing it chemically from all other bee products and natural sources worldwide. The discovery of 10-HDA in 1957 represented a major advancement in apicultural biochemistry, as this compound had never been found in any other natural material, making royal jelly the singular natural source of this bioactive molecule. Since its initial characterization, 10-HDA has become the subject of extensive scientific investigation into its diverse biological activities and therapeutic potential.

How It Works

10-HDA exerts its biological effects through multiple cellular and molecular mechanisms:

Key Comparisons

Characteristic10-Hydroxy-2-decenoic AcidTrans-2-Decenoic AcidOther Fatty Acids
Natural SourceRoyal jelly only (1.4-2.4%)Precursor in various sourcesWide distribution in nature
Molecular FormulaC10H18O3C10H18O2Varies by compound
Biological ActivityAntimicrobial, antioxidant, immunomodulatory, anti-agingLimited known bioactivityVariable by type
Hydroxyl Group PositionTerminal (position 10)None (carboxylic acid only)Position varies
StabilityRelatively stable in royal jelly matrixOxidizes to form 10-HDAVariable stability

Why It Matters

The significance of 10-hydroxy-2-decenoic acid extends beyond its chemical novelty to its practical applications in pharmaceuticals, cosmeceuticals, nutritional supplements, and functional foods. As the defining bioactive compound of royal jelly, 10-HDA represents a bridge between traditional apicultural knowledge and modern biochemical science, validating the historical use of royal jelly in traditional medicine while opening new avenues for therapeutic development. The exclusivity of 10-HDA to royal jelly makes this bee product scientifically unique, and ongoing research continues to uncover new mechanisms of action and therapeutic applications for this remarkable natural compound.

Sources

  1. Queen Bee Acid - WikipediaCC-BY-SA-4.0
  2. Identification of 10-Hydroxy-Δ2-decenoic Acid in Royal Jelly - NatureCC-BY-4.0
  3. 10-Hydroxy-2-decenoic Acid Extends Lifespan via Dietary Restriction - NIH/PMCCC-BY-4.0
  4. 10-Hydroxy-2-decenoic Acid - PubChemCC-BY-4.0
  5. 10-Hydroxy-Δ2-Decenoic Acid, an Antibiotic Found in Royal Jelly - Science JournalProprietary

Missing an answer?

Suggest a question and we'll generate an answer for it.